WAROUW, D.; HIMPONG, M.; PASOREH, Y.; MATHEOSZ, J. N. The Role of Online Food Selling Students through Social Media in Supporting the Entrepreneurial Creativity Program. Journal of Asian Multicultural Research for Economy and Management Study, [S. l.], v. 3, n. 3, p. 25-36, 2022. DOI: 10.47616/jamrems.v3i3.340. Disponível em: https://amrsjournals.com/index.php/jamrems/article/view/340. Acesso em: 20 aug. 2026.